LOU PRINCE

Fiche technique Voir les autres vins

Its Soil:
  • Various plots for a total of 3 hectares
  • Chalky-clay land with more than 50% of clay
  • Exposure to south only
  • 100% Malbec grape variety
  • More than 35 year old vines
Its making of:
  • Hand-made leaf thin out
  • Green harvest (cluster of grapes selection)
  • Hand made harvesting
  • Long vatting time (38 to 45 days)
  • punching off the cap
  • run off in new oak barrels (period of maturing approximately 18 to 24 months)
Its tasting commentary:
  • Sight: brilliant robe, steady purple, black reflections
  • Nose : not open first. With aeration, big aromatic complexity : explosion of violet, blueberry, also aromas of brioche and torrefaction..
  • Mouth : very powerful but velvety tannins, big aromatic intensity : violet, cherry, liquorice and coffee. Very long